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Are you looking for new inputs for your cooking? Try Nicolas Vahé’s delicious fish and meat specialties. The incredibly tasty delicacies can be enjoyed as both luxuriously tasting snacks or as part of larger arrangements. Try our wonderful duck with walnuts on a loaf of bread as a light snack – or make your lunch a bit more exciting by arranging our lovely terrine on a loaf of rye bread with fresh lettuce and pickled vegetables. Nicolas Vahé’s fish and meat specialties can also constitute delicious elements as part of a tapas arrangement enjoyed alongside bread, crispy crackers and intense dips. Experiment with our fish and meat specialties and discover a whole new world of great taste.