End a fantastic gourmet meal with Nicolas Vahé’s popular chocolate fondue with milk chocolate and a hint of caramel. We recommend that you dip small pieces of fruit into the wonderful fondue. Alternatively, you can also add the fondue to a delicious homemade chocolate mousse or use it to make chocolate confectionary. Once opened: store in a cool place and consume within 2 weeks.
dark chocolate (cocoa mass, sugar, cocoa butter, natural vanilla flavouring)