Treat your taste buds with a round and mild flavour of apricot, orange and cardamom. The sweetness from the apricots combined with a fresh hint of cardamom makes it ideal for a good cheese. The jam is made without any added sugar and is instead sweetened with stevia. Once opened: 3 weeks in a cool place
apricots; orange; concentrated apple juice; sweeteners (erythritol, steviol glucosides from refined stevia leaf); lemon juice; cardamom 0.4%; gelling agent: citrus pectin.