Jam, Apricot, Orange & Cardamom

Treat your taste buds with a round and mild flavour of apricot, orange and cardamom. The sweetness from the apricots combined with a fresh hint of cardamom makes it ideal for a good cheese. The jam is made without any added sugar and is instead sweetened with stevia. Once opened: 3 weeks in a cool place


apricots; orange; concentrated apple juice; sweeteners (erythritol, steviol glucosides from refined stevia leaf); lemon juice; cardamom 0.4%; gelling agent: citrus pectin.


  • energy_kj412
  • energy_kcal98
  • fat0.5
  • -  fat_mono_saturated0
  • -  fat_saturated_acids0.03
  • -  fat_poly_unsaturated0
  • carbohydrate38
  • -  carbohydrate_sugar20.2
  • fiber2.7
  • protein0.8
  • salt0.01