Spices, Light meat

Nicolas Vahé has experimented with various different spice mixes, and now, the perfect pork spice mix is finally here. Enjoy the taste of mustard seeds, shallots and tarragon. Use the spice mix with exciting spices on top of meat to enhance flavours, or mix it into a nice, homemade marinade. If you want, you can unscrew the lid from the grinder, and spread the spices on top of vegetables or baked potatoes for a delicious flavour. Shelf life after opening: 16 months.


mustard seeds; brown sugar; garlic; fried onion (vegetable palm oil, wheat flour, 24.3% cooked onion, salt); shallots; onion; tarragon; sage.


  • energy_kj1610
  • energy_kcal385
  • fat14.9
  • -  fat_mono_saturated0
  • -  fat_saturated_acids4.54
  • -  fat_poly_unsaturated0
  • carbohydrate51.44
  • -  carbohydrate_sugar23.95
  • fiber12.77
  • protein12.82
  • salt0.13