Virgin Olive Oil with White Truffle

This delicious specialty oil from Nicolas Vahé is extracted from high-quality truffles. The oil with white truffle comes with a fine and delicate flavour that makes it ideal for salads, risotto and pasta. We also recommend that you try it with a jacket potato or on top of a steak, fish or poultry. This oil is not recommended for cooking at high temperatures.


97% virgin olive oil; white truffle flavouring.


  • energy_kj3404
  • energy_kcal828
  • fat92
  • -  fat_mono_saturated72.6
  • -  fat_saturated_acids13.2
  • -  fat_poly_unsaturated6.2
  • carbohydrate0
  • -  carbohydrate_sugar0
  • fiber0
  • protein0
  • salt0